Book Now: Sip ‘n’ Savour – A Bogle Wine Dinner 15 Storeys Up

Join Harbour Society, Farro & Dhall & Nash for a journey to the sunny valleys of California, 15 floors above Auckland City.

Enjoy a three-course dinner while you sip, swirl and savour three handpicked wines by the Californian wine sensation – Bogle Family Vineyards. Their famous chardonnay, and more from their impressive range, will be yours to sip.

Food will come fresh from Harbour Society’s wood-fired oven, and feature a range of meats, vegetables, fresh produce galore and elevated takes on comfort classics. They’ll pair perfectly with the restaurant’s 15-floor views.

Jody Bogle, the sixth generation of the family working their land, will be joining via a live video feed to chat and answer any questions you may have about their wine, history and vineyards.

Includes:

• Three-course dinner with three Bogle family Wines

• Livestream Q&A with Jody Bogle, the sixth generation of the winemaking family and chance to talk to Bogle’s team

• Spot prizes

Thursday, 21 November 2024, 6:00pm (doors open 5:30pm)
$99pp, or $89.10pp for Accor Plus members.